50 Fabulous Hatch Chile Recipes (2024)

Hatch Chile Soup with Fresh Summer Corn

This soup can easily be served without the shrimp or substitute shredded chicken if you prefer. The fresh summer corn is a must, however!

Hatch Chile and Corn Fritters

Photo Credit:www.acommunaltable.com

A true match made in heaven – these Corn Frittersakacorn cakes, made with hatch chiles are crispy, sweet and a little spicy with a surprising ingredient – old bay seasoning! This corn fritter recipe is perfect as an appetizer or side dish and one you’ll be making all summer long!

Double the Hatch Chile Chilaquiles

Photo Credit:littleferrarokitchen.com

What could be better than a little hatch pepper for breakfast?

Hatch Chile Grilled Cheese

Photo Credit:www.killingthyme.net

Who wouldn't want this easy, flavorful sandwich for a quick lunch? Another idea is to puree some hatch chiles and mix it with mayonnaise for an easy sandwich spread.

Queso Dip with Roasted Hatch Chiles

This fantastic yet easy queso dip is made with hatch chiles and a blend of cheeses.

Green Chile Mac and Cheese

Photo Credit:reciperunner.com

A creamy, cheesy, slightly spicy mac and cheese made with glorious hatch chiles!

Vegetarian Lasagna Roll Ups

Photo Credit:www.mjandhungryman.com

A vegetarian lasagna made with hatch chiles for a deliciously different dinner.

Amazing Chicken Tortilla Soup Recipe with Hatch Chiles

This Chicken Tortilla Soup recipe has the most flavorful broth you will ever try! The trick is pureeing the tomatoes, onions, and garlic for maximum flavor. Try topping it with a little sour cream, too.

Enchilada Sauce with Hatch Chiles

This enchilada hatch chile sauce has incredible flavor and can be used in any recipe that calls for enchilada sauce.

Spicy Green Chile, Smoky Bacon, 3 Cheese Mac and Cheese

Photo Credit:asouthernfairytale.com

This isn’t your traditional mac and cheese – this is mac and cheese that makes your taste buds stand up and holler HELL YEAH – let’s do this!

Seriously good Chicken Posole

A little roasted chile makes a delicious Chicken Posole!

Creamy Roasted Hatch Chile Dip

Photo Credit:www.a-kitchen-addiction.com

Cool and creamy, this Creamy Roasted Hatch Chile Dip is filled with the fresh flavors of lime juice and cilantro with a bit of heat from roasted hatch chiles. Just toss the ingredients into a blender, blend, and serve!

Grilled Hatch Chile Verde with Chicken

Photo Credit:familyspice.com

This grilled Hatchchile verdewith chicken is simple to prep, quick to cook and oh so easy to enjoy!

Stuffed Hatch Chiles with Cilantro-Lime Yogurt

Photo Credit:naturallyella.com

If you make any one of these chili pepper recipes, make it this one. Basically a chile relleno but better. They look sooo good!

Hatch Chile Salsa Verde

Photo Credit:www.foodiecrush.com

Salsa is always better with some hatch chiles.

Crock Pot Hatch Chile Pork

Photo Credit:www.foodiecrush.com

Your slow cooker does all the hard work for you in this pork green chili recipe.

Hatch Chile Huevos Rancheros

Photo Credit:www.pink-parsley.com

You know you're a die-hard hatch chile lover when you have them for breakfast!

Grilled Chilean Sea Bass with Hatch Chile Corn Salsa

Photo Credit:www.billyparisi.com

This is the recipe you need when you're going for easy but upscale.

Spicy Chicken Lime Soup

Photo Credit:www.nutmegnanny.com

This spicy chicken lime soup is packed full of chicken, chorizo, black beans, tomatoes and homemade roasted hatch green chiles.

Calabacitas with Hatch Chiles

Photo Credit:www.tastewiththeeyes.com

Grilled Yellow Squash, Roasted Hatch New Mexico ChilesWhite Corn, Onion, Oregano, Cumin

Loaded Veggie Frittata with Sweet Potato and Hatch Chiles

Photo Credit:littleferrarokitchen.com

A healthy breakfast with hatch chiles is always a great start to the day.

Brats with Hatch Chiles and Avocado Crema

Photo Credit:www.thecuriousplate.com

A unique twist on bratwurst that includes hatch chiles? Count us in!

Creamy Avocado + Hatch Chile Chicken Charred Corn Crepechiladas

Photo Credit:www.halfbakedharvest.com

Enchiladas made with crepes instead of tortillas. And hatch chiles!

Hot Mexican Corn Dip

Cheesy and so tasty with loads of crunchy, sweet, fresh summer corn.

One Pot Chili Con Queso Mac and Cheese

Photo Credit:littlespicejar.com

Chili con queso mac and cheese that requires just one pot and 30 minutes to make. This pasta is loaded with lots of flavor and the macaronicooks right in the same pot as the rest of the ingredients.

Hatch Chile Smash Burgers Recipe

Photo Credit:www.foodandwine.com

Hatch Chile, Veggie & Goat Cheese Jalousie

Photo Credit:www.shepaused4thought.com

This extraordinary dish is a perfect main for vegetarians or for Meatless Mondays. For the carnivores, serve it with roasted chicken or fish.

Hatch Green Chile Cheddar Biscuits– The Hatch Chile Store

Photo Credit:www.hatch-green-chile.com

Smear with butter and add a little honey on top and these are heavenly. Perfectly flaky, and the hatch chiles gives you a slight hit of spicy and a hint of sweetness.

Hatch Chile Cornbread Waffles

Photo Credit:azestybite.com

Top with chili and serve these for dinner, or just add some butter and enjoy on their own.

Roasted Hatch Chile Seared Scallops

Photo Credit:cookingontheweekends.com

Roasted Hatch Chile Seared Scallops burst with delicious fresh, seasonal flavors. The subtle sweetness of the scallops perfectly balances the heat from the peppers. And it’s a gorgeous dish!

Chorizo Green Chile Breakfast Skillet

Photo Credit:hostthetoast.com

Enjoy this Mexican breakfast skillet with good friends, family, and plenty of tequila. It’s essential to the recipe.

Hatch Chile Margarita

Photo Credit:www.acommunaltable.com

A natural with chips, salsa and guacamole, this margarita has a subtle bit of spice that’s just right!

Sweet Corn and Hatch Chile Salsa

Photo Credit:theviewfromgreatisland.com

Just grab some chips and maybe those hatch chile margaritas, too!

Southwestern Steak and Cheddar Panini

Photo Credit:www.mjandhungryman.com

Stuck in the sandwich doldrums? Try this steak and cheddar panini –tender, juicy meat, sweet onions, smoky hatch chiles, creamy avocado slices, and buttery smooth cheddar.

Roasted Hatch Chile Spicy Hummus

Photo Credit:www.fearlessdining.com

This spicy fire roasted hatch chile hummus makes a delicious appetizer or snack!

Roasted Hatch Chili & Jicama Salmon

Photo Credit:strengthandsunshine.com

Robust and spicy hatch chiles, roasted and paired with sweet jicama, make the perfect topping for rich and buttery salmon. It's also gluten-free and paleo.

Hatch Green Chile Black Bean Soup

Photo Credit:www.simplyhappyfoodie.com

A delicious, healthy soup that comes together easily. Load up with your favorite toppings!

Low-Carb Hatch Chile Cheddar Egg Bites

Photo Credit:whatagirleats.com

Hatch Chile egg bites are a perfect grab-and-go breakfast.

Low-Carb Hatch Chile Rellenos Casserole

Photo Credit:whatagirleats.com

This low-carb Hatch Chile Rellenos Casserole has all the flavor of traditional without the carbs.

Potato Leek Soup with Hatch Chiles

Photo Credit:thewimpyvegetarian.com

A creamy potato soup with a slight spice from hatch chiles.

Queso Fundido with Mushrooms and Hatch Green Chile

Photo Credit:muybuenocookbook.com

This molten cheese dip is topped with a mouthwatering mixture of sautéed shiitake mushrooms and green chiles.

Grilled Veggie Burrito Bowls with Hatch Green Chile Rice

Photo Credit:muybuenocookbook.com

Only 500 calories per serving and loaded with beautifully bright plant-based goodness, these Grilled Veggie Burrito Bowls with Hatch Green Chile Rice are bursting with flavor and make a great healthy meal.

Tuna Panini with Grilled Onion and Hatch Chile

Photo Credit:www.fearlessdining.com

All the flavors of a tuna melt, with a delicious kick of spice.

Bacon Hatch Chile Burgers

Photo Credit:taoofspice.com

These bacon hatch chile burgers made w/ ground beef and pork are extra juicy, topped w/ melted cheddar, crispy bacon, & hatch chiles.

Hatch Green Chile Shrimp Recipe

Photo Credit:cookingontheweekends.com

Served with coconut rice, this shrimp is hearty, sweet and spicy, and over-the-top delicious!

Corn Cakes with Roasted Hatch Chile

Photo Credit:mjskitchen.com

A light and spicy corn cake with roasted Hatch / New Mexico green chile.

Hatch Chile Cornbread Stuffing Casserole with Sausage

Photo Credit:www.garlicandzest.com

This Southwestern style cornbread stuffing with hatch chiles, sausage, corn and sage is sweet and savory, moist and delicious.

Hatch Green Chile Pimento Cheese

Photo Credit:fleurdelectable.blogspot.com

A unique way to enjoy your hatch chiles!

Roasted Hatch Chile-Grape-Chorizo Tapas

Photo Credit:cookingontheweekends.com

Celebrate Hatch Chile season with the perfect bite of sweet and smoky and fresh and rich flavors.

Hatch Green Chile Stew

Photo Credit:buenofoods.com

An impressive stew that's perfect for a nice fall or winter meal.

FAQs

What is the big deal with Hatch chiles? ›

Hatch chiles are a super versatile ingredient.

"The big thing about Hatch chiles is their overall versatility since you can use them in basically any dish," says Cotanch. "They're great for stews, sautés, sauces, and dips like queso, hummus, or salsa.

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Do you have to peel the skin off of Hatch chiles? ›

The tough outer skin must be removed from the chile. Blistering the skin using one of the following methods makes removal easy. Wash and dry chile. Use a knife to make a small slit in the side to allow steam to escape.

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Which is hotter jalapeno or Hatch Chile? ›

So, in terms of heat, some Hatch Chile is milder than a jalapeno, while others are just as hot, or even hotter. It all depends on the specific variety of Hatch chile you're dealing with. We offer Green Chile in Mild, Medium, Hot, and X-Hot, delivered right to your door!

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How do you use Hatch chile peppers? ›

Roasted Hatch Green Chile is commonly used to top cheeseburgers, stuff into burritos, mixed with meats and veggies into stew, or made into a real New Mexico favorite, relleno. Rellenos are whole Hatch Green Chile pods stuffed with cheese and meats, battered, fried and enjoyed by all!

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Why are Hatch chiles so special? ›

While other people may say they have better chile, there is no chile in the world like that produced in the Hatch Valley. The Hatch Valley was once a floodplain for the Rio Grande valley, which is why it has the nutrient-rich soil that makes the most fantastic chile.

Do Hatch chiles go bad? ›

Yes, like any fresh food, roasted Hatch Green Chile can go bad. Once the chiles are roasted, they need to be refrigerated and typically used within a week to maintain their best flavor and quality. If you've opened a jar of roasted green chiles, they should be used within 7 days after opening, even if refrigerated.

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Are Hatch chiles healthy? ›

Chile peppers increase the enzymes responsible for fat metabolism in the liver and are used in the treatment of blood clots; the capsaicin helps to thin the blood. They also may help prevent the growth of certain cancers and aid in many skin conditions including psoriasis, itching and bruising.

Can you eat Hatch chiles skin? ›

Some chiles have such a thick skin that they need to be peeled before being included in recipes. The larger chiles, like Anaheims (to which the “Hatch” chiles belong), sweet bell peppers, and poblanos, all require peeling, otherwise, their skins toughen during cooking and give an unpleasant texture to your dish.

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Are poblanos the same as Hatch chiles? ›

Hatch peppers can range from 1,000 – 8,000 in Scoville Heat Units – for perspective, they generally fall between the mild spice of a poblano or Anaheim chili pepper and can heat up towards a jalapeno or habanero on the Scoville Scale.

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What is the closest pepper to Hatch chiles? ›

New Mexico/Hatch Chiles

These long green chiles are virtually identical to California and Anaheim peppers, with one distinct difference: they are much, much hotter.

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Which is hotter red or green hatch Chile? ›

Did you know that all Hatch chile varieties eventually turn red as they ripen to full maturity? That doesn't mean they necessarily get hotter – as they redden they develop deeper often sweeter flavor, while the heat level doesn't typically increase.

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Can you eat Hatch chiles without roasting them? ›

Use them fresh.

They can be eaten raw, or cooked without having to roast and peel the skins. Hatch chiles have a crisp, bitter flavor similar to an Anaheim chile.